Category: Cooking / Desserts & Baking

Today cookie cutters come in all shapes d sizes, and decorated cookies adorn the pages of such magazines as Better Homes & Gardens, Family Circle, and Martha Stewart's Living. Appealing to the creative and nurturing impulses of the home baker, this traditional craft has become so popular that one recent survey showed that more than 3.4 billion cookies are baked in 47 million American homes during the winter holidays.At last, cookie lovers have just the book they've been looking for -- a complete guide to every aspect of the cookie-cutter art: instructions for cutting and baking cookies and mak...
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Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe

By: Chang, Joanne

Price: $12.00

Publisher: Chronicle Books : October 2010

Seller ID: 152157

ISBN-13: 9780811869447

Binding: Hardcover

Condition: Used - Good

Every day 1,500 Bostonians can't resist buying sweet, simple treats such as Homemade Pop-Tarts, from an alumna of Harvard with a degree in economics. From Brioche au Chocolat and Lemon Raspberry Cake to perfect croissants, Flour Bakery-owner Joanne Chang's repertoire of baked goods is deep and satisfying. While at Harvard she discovered that nothing made her happier than baking cookies leading her on a path that eventually resulted in a sticky bun triumph over Bobby Flay on the Food Network'sThrowdown. Almost 150 Flour recipes such as Milky Way Tart and Dried Fruit Focaccia are included, plus ...
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Celebrate with Chocolate: Totally Over-the-Top Recipes

By: Desaulniers, Marcel

Price: $12.00

Publisher: William Morrow : October 2002

Seller ID: 110666

ISBN-13: 9780688162986

Binding: Hardcover

Condition: Used - Good

He's the champion of chocolate. The king of cocoa. The guru of ganache. He's Marcel Desaulniers, award-winning cookbook author and chef-owner of Williamsburg, Virginia's renowned restaurant, The Trellis. And he's back with a whole new collection of festive recipes that turn any day into a holiday in Celebrate With Chocolate. Whether you want a romantic cake for two, a "Big-Ass" cake for twenty, cookies, pies, or anything in between, Marcel will show you the way. In Celebrate With Chocolate, he takes you to the outer limits of the chocolate universe, with over-the-top combinations that are surp...
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Butter Sugar Flour Eggs: Whimsical Irresistible Desserts

By: Gand, Gale,Tramonto, Rick,Moskin, Julia

Price: $7.50

Publisher: Clarkson Potter : September 1999

Seller ID: 134161

ISBN-13: 9780609604205

Binding: Hardcover

Condition: Used - Good

Pancakes: From Morning to Midnight

By: Greenspan, Dorie

Price: $7.50

Publisher: William Morrow Cookbooks : February 1997

Seller ID: 102929

ISBN-13: 9780688141042

Binding: Trade Paperback

Condition: Used - Good

foxing on end pages, dogear creases, some general wear
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Waffles: From Morning to Midnight

By: Greenspan, Dorie

Price: $7.50

Publisher: William Morrow & Co : June 1993

Seller ID: 102928

ISBN-13: 9780688126094

Binding: Hardcover

Condition: Used - Good

foxing on edges, end pages and a few spots in text block
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The Book of Gifts From the Pantry

By: Grimsdale, Annette

Price: $8.00

Publisher: HP Trade : September 1989

Seller ID: 102947

ISBN-13: 9780895865069

Binding: Trade Paperback

Condition: Used - Good

some age discoloration inside covers
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Muffins and Other Quick Breads (Cole's Cooking Companion Series)

By: Group, The Cole Publishing

Price: $4.00

Publisher: Cole Group : November 1996

Seller ID: 102921

ISBN-13: 9781564268112

Binding: Trade Paperback

Condition: Used - Good

light foxing on end pages, liquid stain along lower edge of the inside of the front cover
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Chocolate

By: Hedh, Jan,Andersson, Klas

Price: $15.00

Publisher: Barnes & Noble : January 2005

Seller ID: 145797

ISBN-13: 9780760774199

Binding: Hardcover

Condition: Used - Very Good

Hershey's Chocolate Lovers Cookbook

By: Hershey's,

Price: $8.00

Publisher: Wilton House/Brimar : January 1993

Seller ID: 142094

ISBN-13: 9780887057625

Binding: Trade Paperback

Condition: Used - Good

100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More

By: Kieffer, Sarah

Price: $13.00

Publisher: Chronicle Books : August 2020

Seller ID: 151573

ISBN-13: 9781452180731

Binding: Hardcover

Condition: Used - Very Good

Featured in Food & Wine, The Kitchn, Cup of Jo, Wall Street Journal, Wine Enthusiast, Food52, Bake from Scratch Magazine. Nominated for a 2020 Goodreads Choice Award for Best Cookbooks From celebrated blogger Sarah Kieffer of The Vanilla Bean Baking Blog 100 Cookies is a go-to baking book featuring 100 recipes for cookies and bars, organized into seven chapters. Chocolatey, fruity, crispy, chewy, classic, inventive--there's a foolproof recipe for the perfect treat for everyone in this cookie recipe book. - Introduces innovative baking techniques- Includes an entire chapter dedicated to Kieffe...
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Chewy Gooey Crispy Crunchy Melt-in-Your-Mouth Cookies by Alice Medrich

By: Medrich, Alice

Price: $9.00

Publisher: Artisan : November 2010

Seller ID: 151437

ISBN-13: 9781579653972

Binding: Trade Paperback

Condition: Used - Good

IACP Award Winner With recipes organized by texture Flaky, gooey, crunchy, crispy, chewy, chunky, melt-in-your-mouth . . . Cookies are easy, enticing, and fun. Yet as the award-winning baker Alice Medrich notes, too often, home cooks cling to the recipe on the bag of chocolate chips, when so much more is possible. "What if cookies reflected our modern culinary sensibility--our spirit of adventure and passion for flavors and even our dietary concerns?" Medrich writes in her introduction to this landmark cookie cookbook, organized by texture, from crunchy to airy to chunky. An inveterate test...
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The Nerdy Nummies Cookbook: Sweet Treats for the Geek in All of Us

By: Pansino, Rosanna

Price: $10.00

Publisher: Atria Books : November 2015

Seller ID: 149156

ISBN-13: 9781501104015

Binding: Hardcover

Condition: Used - Good

The first cookbook from the creator and host of the internet's most popular baking show, Nerdy Nummies: a collection of Rosanna Pansino's all-time favorite geeky recipes as well as sensational new recipes exclusive to this book. The Nerdy Nummies Cookbook is quirky, charming, and fun, featuring the recipes behind Rosanna Pansino's celebrated, one-of-a-kind creations, as well as beautiful, mouthwatering photographs throughout. It is the perfect companion that you'll turn to whenever you want to whip up a delicious treat and be entertained all at once. And best of all, these treats are as simple...
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Jean-Paul Hevin (Memoire)

By: Simon, Francois

Price: $7.50

Publisher: Assouline Publishing : January 2007

Seller ID: 102955

ISBN-13: 9782759402571

Binding: Hardcover

Condition: Used - Very Good

Since the earliest times, cacao - chocolate - has been highly valued and served as food for the kings and gods. For Parisians, the word chocolate often follows the name Jean-Paul Hevin. His creations in sugar and cream broke with convention, raising the expectations of a generation and defining what fine chocolate means today. His storied ascension from boyhood in rural France led him through the kitchens of culinary masters and finally to Japan, a land that was open to excellence, humble in learning, and especially respectful of skilfully crafted work. It was here that Hevin formed a philosop...
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Fun & Fancy Cake Decorating: Tips And Techniques for Decorating Unique Cakes for Any Occasion

By: Sullivan, Kate

Price: $9.00

Publisher: Quarry Books : January 2006

Seller ID: 144199

ISBN-13: 9781592532940

Binding: Trade Paperback

Condition: Used - Good

Kate Sullivan has baked wedding cakes and party cakes for many exciting events. This volume compiles her sought-after recipes, designs and tips. It illustrates the basic and special techniques in step-by-step photographs, as well as complete recipes for Kate's favourite cakes. It also contains personal stories about creating and delivering cakes.
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Perfect Fruit Desserts

By: Willan, Anne

Price: $5.00

Publisher: Dorling Kindersley Publishers Ltd : November 1997

Seller ID: 102952

ISBN-13: 9780751304923

Binding: Trade Paperback

Condition: Used - Good

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Category: Cooking / Desserts & Baking